Category: The Gateways Inn

Caramelized Onion & Goat Cheese Tart Recipe from The Gateways Inn

The finest restaurant in Lenox, Massachusetts, an award winning wine and spirits bar, and a stay in the Arthur Fiedler room make the Gateways Inn your new escape to serenity. You will find the Fiedler room European enthused by Italian marbled spacious floors, Venetian lace curtains tailoring French doors, a Mahogany library with a dry-bar, an antique armoire aside the French Aubusson bedding print. Tie up your nights at the Gateways INn Restaurant for a purely fresh meal with the talented Culinary Team offering Creative and Contemporary American dishes supporting locally grown food. Experience the recent bar and lounge, “La Terrazza”, for some dessert, cocktails, cappuccino, and most certainly a glass of wine. With and Award of Excellence from Wine Spectators and Sante’ Magazine, endeavor their vast selection of sophisticated Italian and American wines to fit your taste. After you stay, try this Gateways Inn recipe to remember that classy and refined European feel.
Caramelized Onion and Goat Cheese Tarts
Makes 15 small tarts

Tarts:
Pie or unflavored pizza dough
Olive oil
Goat cheese spread:
1 (8-ounce) package goat cheese, softened
1/2 cup heavy cream
1 tablespoon lemon juice
Dash of salt and white pepper
Caramelized onions:
2 tablespoons olive oil
3 large yellow or Spanish onions, thinly sliced
1 clove garlic, minced
1 teaspoon salt
1 teaspoon pepper
1 teaspoon sugar
2 teaspoons finely chopped flat leaf parsley
For the tarts: Preheat oven to 350˚F. On a floured surface, roll out pie or pizza dough 1/8-inch thick. Cut dough into 15 (4-inch) circles. Pierce dough randomly with a fork. Brush lightly with olive oil. Bake for 5-7 minutes, until golden brown and crisp. Remove from oven and cool.
For the goat cheese spread: Combine all spread ingredients.
For the caramelized onions: Heat olive oil in a large skillet over low heat. Add onions and cook until translucent. Add garlic, salt, pepper and s
ugar; cook for about 10-15 minutes, until onions are dark brown and sweet. Stir in parsley. Remove from heat and cool.
To assemble: Spread some goat cheese mixture over each crust. Spread caramelized onions over goat cheese. Bake for 5-7 minutes. Serve immeadiately and enjoy.

With Warm Weather Comes an Abundance of Wildlife


The Pleasant Valley Wildlife Sanctuary is located in Lenox, Massachusetts. The Sanctuary has 1,314 acres of land which holds seven miles of trails that weave through meadows, forests, wetlands, and even the Lenox Mountains.

The Pleasant Valley Wildlife Sanctuary is home to a large and growing beaver population, birds, and June-blooming Mountain Laurel. The peaceful scenery is also blooming with an abundance of flowers and wildlife.

The Sanctuary offers canoe trips on the Housatonic River beginning in mid-May until Columbus Day. Admission to the Sanctuary is $4 for adults and $3 for children.

Lenox is also home to the picture-perfect, elegant yet comfortable Gateways Inn. This enchanting inn is located in the Berkshire Hills with breathtaking views and 12 recently restored guest rooms. In the summer, lunch and dinner are served daily at the inn’s restaurant.

Horseback Riding In New England

Lenox Massachusetts, in Berkshire County, has beautiful mountains to both the East and the West, making this town in Western MA a perfect location to go horseback riding.

Aspinwall Equestrian Center has riding lessons through the scenic trails of Kennedy Park and the Lenox Mountains. Aspinwall Equestrial Center offers group lessons as well as private lessons, from beginners all the way to advanced riders. The Center takes riders on one hour rides, half day rides or even adventures that last overnight!

After your riding lesson, be sure to relax at the Gateway’s Inn – a beautiful Manor house with European charm. The Gateways Inn has 12 lovely guestrooms and offers breakfast and dinner in its charming dining room.

Aspinwall Equestrian Center is open Monday through Friday from 8AM to 8PM. Contact Terry Cook at 413-637-4894 or by email at trockinghorse39@yahoo.com .

Gain up to $400 off from Innsiders Club

Guests of the Distinctive Inns of New England (DINE) save significantly when they become members of the DINE Innsiders Club. All they need to do to enjoy the Innsider benefits is to pick up a DINE brochure during any stay at a DINE inn and use it to keep track of their visits.

Each time Innsiders stay at four different DINE inns, they receive $100 off their next DINE visit of two nights or more. They can do this up to four times, for a total off of $400. This allows Innsiders to explore new inns while also returning to inns they enjoy particularly well.

All DINE inns offer all the services of the finest bed and breakfasts and luxury inns. Their guests enjoy opulent accommodations and a wide variety of recreational activities. The inns themselves are located in historic buildings set in lovely New England settings.

DINE Innsiders already get their money’s worth in comfort and relaxation, plus the inns offer getaway specials, romantic packages, and other lodging discounts. The Innsiders Club provides a bonus savings to recognize Innsiders’ loyalty to the 10 DINE inns.

The inns are (in Rhode Island) Cliffside Inn, (in Vermont) Windham Hill Inn and Rabbit Hill Inn, (in New Hampshire) Chesterfield Inn, Manor on Golden Pond and Inn at Thorn Hill and Spa, (in Massachusetts) Captain’s House Inn, Gateways Inn and Deerfield Inn, and (in Maine) Camden Maine Stay Inn.

The fine print to the Innsider offer is minimal. Some blackout periods and restrictions may be applied by the individual inns. Only $100 DINE dollars can be redeemed at a time. Innsiders need to present their DINE Innsider Card, which is part of the brochure, and have it stamped when they visit inns. There’s no cash value to this offer, and the card expires two years after its issue date.

Innsiders who already use their Innsiders Club card find it an easy process and rewarding too. That extra hundred dollars can buy a special bottle of wine, an afternoon of spa treatments, or some other treat that will make their time away particularly memorable.