A Taste of Rhode Island
Two days out of the year Newport, Rhode Island is the center of attention by celebrating their finest restaurants, arts and culture. The Stop & Shop Taste of Rhode Island brings together all the culture of Rhode Island that attract the travelers and keep the locals around, featuring dozens of Rhode Island’s favorite eateries, continuous live entertainment brought to you by Southwest Airlines, culinary demonstrations, games, contests, prizes, a Cookbook Corner and more! And best of all, there will be the top foods from all over the state in one little town. The festival is also host to the yearly New England Oyster Festival sponsored by American Mussel Harvesters. You won’t want to miss showing off your Rhody Pride at the 20th Annual Taste of Rhode Island at the Newport Yachting Center in Newport, Rhode Island.
Nearly a 10-minute walk off of Pelham Street is the Cliffside Inn whom is hosting a Coastal New England Wine Tour Package for Late Summer & Fall of 2009. They have joined together with the Coastal Vineyards of Southern New England to offer this package including: a top-pick bottle of both red and white regional wine (or one sparkling) selected by New England’s Coastal Winemakers; wine tasting and tour for two at the Coastal Winery of your choice; 10% savings at select wineries on purchases of three or more bottles; Coastal Wine Tour Guide and Vineyard Passport. Guests at the Cliffside Inn can add this wine package to any reservation for an additional $50. Call 401-847-1811 for more details.
Tags: A Taste of Rhode Island, contests, culinary demonstrations, culture, Festivals, food, games, live entertainment, Newport, Rhode Island
A Taste of Rhode Island, AAA Four Diamond Inn, Bars, Chef, Cooking classes, Entertainment, Newport, Restaurants, Rhode Island, Specials & Packages, The Cliffside Inn, food | admin | 
September 22, 2009 9:32 am | 
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Thanksgiving at Billings Farm & Museum
Woodstock, VT
Come celebrate Thanksgiving and Billings Farm & Museum’s 25th Anniversary. Grab everybody in the family for a Wagon Ride pulled by the Percheron teams through the farm. It’s running every Saturday and Sunday in November from 10am-4pm. In the last week of November you can learn about the Thanksgiving traditions in the Victorian Parlor during the holiday weekend. Just to top off the spirit, feast to a wonderful 19th century Thanksgiving meal prepared by costumed guides.
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Tags: food, getaway packages, menu, New England Food, Restaurants, Springfield Thanksgiving, Vermont
Bars, Bed & Breakfasts, Bennington, Events & Festivals, Museum, Restaurants, Specials & Packages, Springfield, Thanksgiving, Vermont, Woodstock, food, menu | admin | February 15, 2009 3:27 am | Comments (0)
Here’s a bit of trivia. Where can you find the oldest summer place in America? In New Hampshire lakes region. Despite the fact of being “the oldest summer resort in America” the Wolfeboro Inn remains a hot spot for a New England vacation. During your quite historic stay, you will discover the heart and charm of Wolfeboro, New Hampshire at a number of shops, galleries, and local activities. Lucky for you, waiting for the right time of year to vacate won’t be a problem since Wolfeboro attains all year activities and attractions. There can be no doubt in your mind whether you can find the right room and accommodations.
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Tags: Historic Inn, Lake Winnipausaukee, New England, old inn, Weddings, Wolfeboro inn
Bars, Historic, Lake Winnipausaukee, New Hampshire, Outdoor Activities, Restaurants, Specials & Packages, The Wolfeboro Inn, Weddings, shopping | marissa225 | September 17, 2008 1:23 am | Comments (0)
Who decided that playgrounds are just for kids? Today you will find out that Mohegan Sun in Uncasville, Connecticut is your new playground. Bring your friends and enjoy live entertainment, authentic food, great shopping, relaxing spas, rousing parties, and best of all… gambling. Don’t worry about leaving your job behind for a few days because Mohegan Sun offers to fully organize and host your next business meeting.
This week the Mohegan Sun Arena features Boston and Styx and Nine Inch Nails. Having a different music group perform every night, you are guaranteed to find a concert you will enjoy. You can’t get more variety when Chris Rock, Motley Crue, and Pink Floyd are all performing in the same month. Tickets average to about $40 per person and can be purchased online or by phone. Grab a quick bite to eat at one of the Mohegan Sun cafes or throw on your finest attire for a more exquisite dinner at, for example, Pompeii and Caesar. Bring the entire family to the Sunburst Buffet or a few close friends for an exciting night at one of the many bars and night clubs. However you want to eat, Mohegan Sun caters to you. It won’t be hard to have a prime shopping day with Cache, Boccelli, Swarovski, Godiva Chocolatiers, and many other specialty stores. Wrap up your shopping day with a visit at either Casinos of the Sky or Casinos of the Earth. In addition, Casinos of the Wind will open in October of 2008. After all the excitement, rejuvenate yourself with a facial or grab your significant other for a Couples Massage at the Elemis Spa. At a 34-story hotel with either a king or two double queen beds in every room, it’ll be hard to say “no” to a Mohegan Sun vacation. Check out the special packages for great deals and make reservations or if you’re that interested start planning your wedding with Mohegan Sun of Uncasville, Connecticut.
Tags: Connecticut, dining, Entertainment, Gambling, Mohegan Sun, parties, shopping, spas, Uncasville
Bars, Connecticut, Entertainment, Gambling, Mohegan Sun, Music & Theater, Restaurants, Uncasville, shopping, spa | marissa225 | August 7, 2008 3:28 am | Comments (0)
The finest restaurant in Lenox, Massachusetts, an award winning wine and spirits bar, and a stay in the Arthur Fiedler room make the Gateways Inn your new escape to serenity. You will find the Fiedler room European enthused by Italian marbled spacious floors, Venetian lace curtains tailoring French doors, a Mahogany library with a dry-bar, an antique armoire aside the French Aubusson bedding print. Tie up your nights at the Gateways INn Restaurant for a purely fresh meal with the talented Culinary Team offering Creative and Contemporary American dishes supporting locally grown food. Experience the recent bar and lounge, “La Terrazza”, for some dessert, cocktails, cappuccino, and most certainly a glass of wine. With and Award of Excellence from Wine Spectators and Sante’ Magazine, endeavor their vast selection of sophisticated Italian and American wines to fit your taste. After you stay, try this
Gateways Inn recipe to remember that classy and refined European feel.
Caramelized Onion and Goat Cheese Tarts
Makes 15 small tarts
Tarts:
Pie or unflavored pizza dough
Olive oil
Goat cheese spread:
1 (8-ounce) package goat cheese, softened
1/2 cup heavy cream
1 tablespoon lemon juice
Dash of salt and white pepper
Caramelized onions:
2 tablespoons olive oil
3 large yellow or Spanish onions, thinly sliced
1 clove garlic, minced
1 teaspoon salt
1 teaspoon pepper
1 teaspoon sugar
2 teaspoons finely chopped flat leaf parsley
For the tarts: Preheat oven to 350˚F. On a floured surface, roll out pie or pizza dough 1/8-inch thick. Cut dough into 15 (4-inch) circles. Pierce dough randomly with a fork. Brush lightly with olive oil. Bake for 5-7 minutes, until golden brown and crisp. Remove from oven and cool.
For the goat cheese spread: Combine all spread ingredients.
For the caramelized onions: Heat olive oil in a large skillet over low heat. Add onions and cook until translucent. Add garlic, salt, pepper and s
ugar; cook for about 10-15 minutes, until onions are dark brown and sweet. Stir in parsley. Remove from heat and cool.
To assemble: Spread some goat cheese mixture over each crust. Spread caramelized onions over goat cheese. Bake for 5-7 minutes. Serve immeadiately and enjoy.
Tags: American wine, Bars, breakfast, Carmelized Onion and Goat Cheese Tarts, Gateway's Inn, gourmet, Italian wine, Lenox Inn, Lenox MA, lounge, Massachusetts, recipes, Restaurants
Bars, Lenox, Massachusetts, Restaurants, The Gateways Inn, Wine, recipes | marissa225 | July 15, 2008 10:13 pm | Comments (0)
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